Diablo Grande 10 seeds
€1.00
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Diablo Grande: The Great Italian Devil
The Diablo Grande Pepper (Capsicum annuum) is an Italian variety known as the entry level for extreme heat. With a name meaning "Great Devil," this pepper offers a heat level that challenges fire lovers without completely scorching the palate.
Intensity and Classification
Diablo Grande is classified at the top of the "Hot" category, reaching 100,000 Scoville Heat Units (SHU). This is a powerful and persistent heat, much higher than a Portuguese Malagueta or Cayenne, but still below the Habaneros. It is the perfect balance for an explosive kick.
Shape, Aroma, and Cooking
The fruits are robust, elongated, and crescent-shaped, ripening to an intense bright red. The flesh is thick, offering a fresh and clean flavor typical of Capsicum annuum. Due to its size and thick walls, it is ideal for fresh use, stuffing, or pickling in vinegar and oil.
Versatility
With its 100,000 SHU rating, it is the top choice for creating artisanal hot sauces that require a "very hot" intensity without the fruity notes of Habaneros. The plant is compact and very productive.
Diablo Grande - SHU 100,000. Pack of 10 selected seeds, with identification label for species, origin, and heat level.
diablo
Specific References
- MPN
- diablo
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Diablo Grande: The Great Italian Devil
The Diablo Grande Pepper (Capsicum annuum) is an Italian variety known as the entry level for extreme heat. With a name meaning "Great Devil," this pepper offers a heat level that challenges fire lovers without completely scorching the palate.
Intensity and Classification
Diablo Grande is classified at the top of the "Hot" category, reaching 100,000 Scoville Heat Units (SHU). This is a powerful and persistent heat, much higher than a Portuguese Malagueta or Cayenne, but still below the Habaneros. It is the perfect balance for an explosive kick.
Shape, Aroma, and Cooking
The fruits are robust, elongated, and crescent-shaped, ripening to an intense bright red. The flesh is thick, offering a fresh and clean flavor typical of Capsicum annuum. Due to its size and thick walls, it is ideal for fresh use, stuffing, or pickling in vinegar and oil.
Versatility
With its 100,000 SHU rating, it is the top choice for creating artisanal hot sauces that require a "very hot" intensity without the fruity notes of Habaneros. The plant is compact and very productive.